Euro Cuisine WM520 Heart Shaped Iron Waffle Maker Instructions Manual

Euro Cuisine WM520 Heart Shaped Iron Waffle Maker

IMPORTANT SAFEGUARDS

WARNING: When using electrical appliances, basic safety precautions should always be followed, including the following:

1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against the risk of electric shock, do not immerse the cord, plugs, or appliance in water or other liquids.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from the outlet when not in use and before cleaning the appliance. Allow to cool completely before putting on or taking off parts and before cleaning or storing the appliance.
6. Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions, or is dropped or damaged in any manner. Return the appliance to the nearest authorized service facility for examination, repair, or electrical or mechanical replacement.
7. The use of accessory attachments not recommended or sold by the appliance manufacturer may cause hazards.
8. Do not use outdoors.
9. Do not let the cord hang over the edge of the table or counter, or touch a hot surface.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. Do not use the appliance for anything other than its intended use.
12. The temperature of surfaces may be high when the appliance is operating.
13. To disconnect, turn the control dial to the “min” position, then remove the plug from the wall outlet.
14. If this appliance was provided with a Zwier polarized attachment plug, please be notified: This appliance has a polarized plug (one blade is wider than the other). As a safety feature, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature. This is only for the USA.

Cleaning and Caring for Your Euro Cuisine Waffle Maker

• While cleaning, there is no need to take the waffle maker apart. Never use water, cleanser, or oven cleaner on the cooking plate. Do not immerse in water or any liquid. Do not place in the dishwasher.
• Always unplug the unit after finishing with baking, and leave it open to cool. After the waffle maker has cooled, brush away crumbs and wipe off the cooking plate with an absorbent paper towel to remove any excess butter or margarine.
• Do not clean the waffle maker with any abrasive scouring pad or steel wool, as this will damage the finish. Do not use metallic and sharp utensils, brushes, and scouring pads on a non-stick cooking plate. Clean the cooking plate with a damp cloth after each use to prevent staining and sticking from the build-up of food or oil.
• Clean the outside of the unit with a damp cloth only. Clean exterior handles and chrome with a damp cloth or spray cleaner.
• If any food becomes baked on the cooking plate, pour a little cooking oil onto the hardened food. After 5 to 10 minutes, when the food has softened, wipe it off. Do not use metallic and sharp utensils.

Important Safety Information

1. To avoid a circuit overload, do not operate another high-wattage appliance on the same circuit.
2. A short cord has been provided to reduce the hazards resulting from entanglement or tripping over a longer cord.
3. If an extension cord is absolutely necessary, a 15-ampere cord should be used. Cords rated for less amperage may overheat. Care should be taken to arrange the cord so that it cannot be pulled or tripped over.
4. If your appliance has a grounded 3-prong plug, you must use the compatible 3-wire extension cord.
5. To avoid the occurrence of a fire, the appliance should not be placed near flammable material such as curtains or wall coverings.

Parts Identification

1. Ready Light
2. Power Light
3. Upper Cabinet
4. Top Cover
5. Cooking Plate
6. Temperature Control Knob
7. Handle
8. Base Cabinet

Preparing Waffle Maker Prior To First Use

1. Before using the Heart Shaped Waffle Maker for the first time, check to make sure the voltage rating on the Waffle Maker corresponds to the voltage in your home.
2. Wipe the cooking plates with a clean, damp cloth, then dry with an absorbent paper towel or cloth. This will remove any dust that may have accumulated on the plates during packing.
3. Some parts have been lightly greased during the manufacturing of this product. As a result, the appliance may smoke slightly when switched on for the first time. After a few minutes, this will cease.

Using the Waffle Maker:

1. Prepare the cooking surface with cooking oil, butter, or margarine.
2. Plug the Waffle Maker into an electrical outlet. The power light and ready light will illuminate. Close the lid and allow to preheat.
3. Prepare your favorite homemade or store-bought batter.
4. Turn the temperature control knob to the “MAX” position. The Ready Light will go out. When the Ready Light illuminates again, the unit is ready for use.
5. Completely open the lid of the Waffle Maker. Spoon or pour batter onto the bottom plate only.
6. Carefully close the lid of the unit. WARNING: Steam will be ejected from the unit during cooking. Be sure to keep your hands and face away from the steam, as burns may result. Note: During the baking process, the ready light will cycle on and off. This indicates that the thermostat is functioning properly.
7. Your waffles will be ready in 2–3 minutes or longer to suit your taste. Open the lid of the Waffle Maker and carefully remove the waffle with a wooden or silicone spatula. Adjust the temperature control knob as necessary to suit your preference for browning.
8. Close the lid to preserve the heat until you are ready to bake the next waffle.
9. After use, remove the plug from the wall socket and allow to cool completely before cleaning and storage.

Recipes

Try some of our delicious waffle recipes to go with your Euro Cuisine Waffle Maker.

Sweet Waffles

Ingredients:

• 1 Cup butter or margarine (softened)
• 3 3/4 Cups flour
• 1 1/2 Cups sugar
• 1 packet of vanilla sugar
• 2 eggs
• 1 3/4 Cups water
• 1 1/8 tsp. baking powder
• grated rind of 1 lemon

Directions:

• In a large bowl, beat butter, sugars, and eggs together
• Add all dry ingredients together with water and lemon rind. Blend until smooth
• Pour approximately 3/4 Cup batter into the waffle iron
• Bake to taste

Quick Waffles

Enjoy freshly baked waffles anytime with this quick and easy recipe.

Ingredients:

• 3 eggs
• 2 Cups flour
• 1 Cup milk
• 1/2 tsp. salt
• 1/2 Cup melted butter or margarine
• 1 Tbsp. baking powder
• 1 Tbsp. vanilla (optional)
• 2 tsp. sugar

Directions:

• Beat the 3 eggs in a bowl until thick
• Add and mix milk, butter, and vanilla into the eggs
• Combine the remaining waffle ingredients into a separate bowl
• Sift into the egg mixture, and mix well
• Bake to taste

Variation: Add 1 apple, peeled & shredded, 1 tsp. vanilla, and 1/2 tsp. cinnamon to the batter for an apple cinnamon taste.

Chocolate Waffles

Add a touch of dessert for breakfast with melt-in-your-mouth chocolate waffles.

Ingredients:

• 2 eggs – lightly beaten
• 1/2 Cup chocolate syrup
• 6 Tbsp. sugar
• 4 Tbsp butter – melted
• 3/4 Cup milk
• 1 1/2 Cups cake flour (sifted)
• 1/2 tsp vanilla
• 3 Tbsp. baking powder
• 1/2 tsp. salt

Directions:

• Combine eggs, sugar, milk, and vanilla: stir
• In a separate bowl, blend the chocolate syrup with butter. Let cool, then stir into the egg mixture
• Combine all dry ingredients (flour, baking powder, and salt). Add egg and chocolate batter to dry ingredients and stir until smooth
• Bake to taste. If waffles stick to the heating plates, gently brush with vegetable oil

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Euro Cuisine WM520 Heart Shaped Iron Waffle Maker-FAQs