GreenLife Pro Electric Panini Press Grill and Sandwich Maker Manual

GreenLife Pro Electric Panini Press Grill and Sandwich Maker

IMPORTANT SAFEGUARDS

When using an electrical appliance, basic safety precautions should always be followed, including the following:

1. READ ALL INSTRUCTIONS.
2. Do not touch hot surfaces. Use handles and knobs.
3. To protect against fire, electrical shock, and injury to persons, DO NOT IMMERSE CORD, PLUG, OR UNIT in water or other liquids.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return the appliance to the nearest GreenLife Authorized Service Facility for examination, repair, or adjustment.

PARTS

1. Indicator Lights
   • Indicator Lights: Power and Ready
   • Red light means Power. When the unit is plugged in red light illuminates.
   • Green light means Ready. This means food is ready and cooked.
   • Red Power light turns on again while the food is cooking
   • Green Ready light turns on again when the food is ready to eat
2. Lock Down Lid
   • Lock on handle secures food while cooking
3. Rubber Feet
   • Will not mark countertop
   • Keeps Sandwich Pro steady
4. Toxin-Free Nonstick Plates
   • Wipe clean after use
   • Our healthy ceramic nonstick coating is free of PFAS, PFOA, lead & cadmium
   • Infused with diamonds for performance and durability
5. Easy-clean Housing
6. Cord Storage
   • The cord wraps around the base for easy storage
   • Note: The cooking plates of this GreenLife Sandwich Pro have been treated with a special ceramic nonstick coating. Before the first use, we suggest you season the grids with oil by applying it with a paper towel or pastry brush. For best results, repeat this process before each use.

INSTRUCTIONS FOR USE

1. Before first use, remove all protective packaging and wrapping. Remove any dust that may be present by wiping the plates with a damp cloth.
2. Preheat Your Sandwich Pro: Close the lid and plug the cord into a wall outlet. The red POWER light will illuminate to signal power. The green READY indicator light will illuminate when the unit is ready to use.
   • Note: During first use, your Sandwich Pro may have a slight odor and may smoke a bit. This is normal, and common to appliances.
3. When the green READY indicator light goes on, place the ingredients on the bottom plate. Close the lid and lock it.
   • NOTE: Do not overfill, or the lock may not close completely and ingredients may leak out of the side of the Sandwich Pro.
4. The green READY light will turn off and the red POWER light will once again turn on. The red POWER light may take several seconds to turn on.
5. When the food is ready, the green READY indicator light will come on again.
6. Do not use metal utensils. Metal utensils can damage the unit’s healthy ceramic nonstick coating. Use wooden or heat-proof plastic utensils

TIPS AND HINTS

• Keep the lid of the Sandwich Pro closed while preheating. When preparing more than one batch of sandwiches, keep lid closed to maintain heat.
• Standard-sized breads (approximately 1/2 inch thick) are best for sandwiches, while thicker sliced breads (approximately 5/8 to 1 inch) are recommended for
  French toast.
• We recommend the bread you use be as close as possible to the size of the sandwich plate (5 x 4 1⁄2 inches). Breads may be trimmed to fit prior to cooking. Bread selections may be hand-sliced from whole loaves.
• Butter and avocado oil are recommended for coating the outside of bread when making sandwiches. Light versions of margarines are not recommended, as
  they do not withstand heat and cooking sprays have a propellant that may damage the ceramic nonstick coating (check manufacturer’s labels for cooking
  recommendations for best results).
• Use room temperature butter when spreading on bread or melt and apply with a pastry brush. Any ingredients that may be moist, such as sliced fruits, pickles, etc., are best patted dry with a paper towel.

MAKES SANDWICHES AND MORE

• Sure, sandwiches are a breeze, but you can explore a world of flavor with the Sandwich Pro. Are you in the mood for savory or sweet? Create a classic grilled cheese, an artisan panini, or experiment with some of these delicious non-sandwich possibilities.

SAVORY THE MOMENT

• Omelets – The perfect size, a little larger than an egg bite. Add your favorite cheese, meat, and veggies.
• Garlic Bread – Toast it on its own or fill it and make a sandwich.
• Sausage – Breakfast links and sausage patties have never been easier. You can brown or cut up to 3 links at once! Just cut them in half vertically.

HOME SWEET HOME

• Cookies – Use your own cookie batter or a premade cookie dough roll. You’ll get gooey, hot, and delicious cookies
• Brownies – Perfect for the box of brownie mix you always have on hand! Follow the recipe on the box. Once you’re ready to bake, just pour the mix onto the heated plates. We suggest pouring a little bit to start so the Sandwich Pro doesn’t overflow.
• Banana and Chocolate Sandwich – These best flavor friends are the perfect combo and now you can enjoy them HOT
  

  Sandwiches	Ingredients
  Standard Size Bread	Cheese, deli meat,
  ½” thick, size 5” x 4.5”	dry or well-drained
  White, Wheat, Multigrain	vegetables, sliced fruits or pickles
  Paninis
  Omelets
  Quesadilla – 4” size
  French Toast 5/8 to 1” thick
  Brownies
  Cookies

CLEANING AND MAINTENANCE

• Unplug the Sandwich Pro when you’ve finished cooking. Leave the lid open to allow the plates to cool. Ensure plates have cooled before cleaning.
• Never disassemble your Sandwich Pro for cleaning. Brush crumbs from grooves and absorb any excess oil or fillings by wiping with a dry cloth or paper towel.
• To prevent staining or sticking from oil and filling buildup, clean the cooking plates by wiping them with a damp cloth. If food sticks to the ceramic nonstick plates, use a melamine sponge to remove any burnt-on fats or oils.

STORAGE

• Wrap the cord securely around the base for storage. Sandwich Pro may be stored upright on the back end for compact storage. The lid of the Sandwich Pro has a latch to keep the lid loose while it is being stored.
• BEFORE RETURNING YOUR GREEN LIFE PRODUCT
• If you are experiencing problems with your GreenLife Sandwich Pro, we suggest that you call GreenLife customer service at 1-877-926-6526 before returning the product. A representative can confirm whether the product is under warranty and advise on the next steps.

TERMS OF SALE ARBITRATION

• The terms on which The Cookware Company (USA), LLC sells GreenLife Electrics are available online at greenlife-cookware.com (the “Terms”). The Terms contain very important information regarding your rights and obligations, as well as conditions, limitations, and exclusions that may apply to you. Please read them carefully.
• In particular, the Terms provide that, by your purchase of this product, you and The Cookware Company (USA), LLC are agreeing to give up any rights to litigate in a court or before a jury, or to participate in a class action or representative action with respect to a claim. Other rights that you would have if you went to court may also be unavailable or limited in arbitration. Any claim, dispute, or controversy between you and The Cookware Company (USA), LLC arising from or relating in any way to your purchase of products or services will be resolved exclusively and finally by binding arbitration.

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GreenLife Pro Electric Panini Press Grill and Sandwich Maker-FAQs