Zojirushi EF-VPC40 Fish Roaster
IMPORTANT SAFEGUARDS
Basic safety precautions should always be followed when using electrical appliances, including the following:
- Read all instructions thoroughly.
- Avoid touching hot surfaces and do not close or clog the exhaust duct or air duct under any circumstances. The handles and knobs are provided for your safety and protection.
- To safeguard against fire, electric shock, and possible injury, keep the power cord, plugs, and the appliance away from water or other liquids.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from the outlet when not in use and before cleaning. Allow the appliance to cool before adding or removing parts, and before cleaning the appliance. Make sure the appliance is OFF when not in use, before putting on or taking off parts, and before cleaning.
- Do not operate any appliance with a damaged cord or plug. If the appliance malfunctions or has been damaged in any manner, unplug the appliance and return it to the nearest authorized service facility for examination, repair, or adjustment.
- The use of accessories or attachments not recommended by the appliance manufacturer may result in fire, electric shock, or other injury to persons.
- Do not use outdoors.
- Keep the power cord away from hot surfaces and do not let the cord hang over the edge of tables or counters.
- Do not place on or near a heated surface such as a gas or electric stove, or in a heated oven.
- Always use extreme caution when moving appliances containing hot contents or liquids.
- Plug the cord into a household electrical outlet. To disconnect, turn the power control to OFF, then remove the plug from the wall outlet.
- Do not use the appliance for anything other than its intended use.
SAVE THESE INSTRUCTIONS
THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY.
This appliance is supplied with a short power cord to reduce the risk of becoming entangled in or tipping over. Extension cords may be used if care is exercised in their use. If an extension cord is used, the marked electrical rating of the cord should be at least as great as the electrical rating of the appliance, and the longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug was designed to fit into a polarized outlet in only one direction. If the plug does not fit fully into the outlet, do not attempt to force it or modify it in any way. Simply reverse the plug and insert. If it still does not fit, contact a qualified electrician.
PARTS NAMES
KEEP AWAY FROM FLAMMABLES:
- Please keep the following distances between the product and its surroundings to prevent fire.
- Please leave some open space in front of the product as well.
HOW TO USE
Before use
- This product is designed for roasting foods. Please do not use it for any other purposes.
- Please remove all packaging placed inside the product before use.
- You may see light smoke the first time you use the roaster. This is normal. The smoke is harmless and will soon disappear.
- Be sure to check that the Lid and Reflector Panel are securely set (see pg.10 “HOW TO DISASSEMBLE”).
1. Insert the Power Plug into an electrical outlet.
Be sure to check that the Timer Knob is at the OFF position.
2. Set the Floating Reflector and the Water Tray.
1 Open the Lid and remove the Water Tray.
- Open the Lid gently to prevent the Hinge from breaking.
2 Set the Floating Reflector in the Water Tray.
- Be sure to set the Floating Reflector correctly with the hollow side up.
3 Set the Water Tray on the Main Body.
3. Add water to the Water Tray.
Add about 10 oz. (1-1/4 cups) of water to the Water Tray.
- Be careful not to splash water onto the Lower Heater.
- Be careful not to get water inside the Floating Reflector.
- A protective device activates when there is no water in the Water Tray, turning off the electric supply to the Heaters. Please wait about 20 minutes to allow the product to cool, then add water to the Water Tray to operate again.
4. Set the Rack in the Main Body.
- Flip the Rack to adjust the rack height depending on the thickness of the food.
- When roasting thickly cut fish/food, please place it in the center of the Rack to keep it from touching the Upper Heater.
5. Preheat for 5 minutes.
- Close the Lid and turn the Timer Knob to 5 PREHEAT.
- The timer will sound when the preheat cycle is completed.
Begin roasting.
- Open the Lid and place the fish/food on the Rack.
- Close the Lid and turn the Timer Knob to the desired cooking time.
- Please see the “Suggested Roasting Times” on pg.9.
- Check the roasting progress through the Glass Window.
- Add more water to the Water Tray if it has evaporated while cooking. Add water from the gap between the Water Tray and the Floating Reflector to avoid splashing water onto the Lower Heater.
- Keep your face away from the product when opening the Lid during or immediately after cooking. Hot steam or smoke may arise and cause scalding.
- Be careful not to touch the Heaters and other metal parts when opening the Lid during operation, as they will become very hot. Doing so may cause burns.
- Be careful not to overheat.
7. Roasting completes.
The timer will sound to alert completion of the roasting cycle.
- Open the Lid and remove the fish/food.
- Unplug the Power Plug from an electrical outlet.
- Be careful not to touch any part of the product besides the Handles, as they may become very hot.
- Set the timer shorter when roasting consecutively.
Suggested Roasting Times
- Cooking times may vary depending on food quantity, size, room temperature, and voltage. Adjustments of cooking times by 2 to 3 minutes may need to be made for better results.
- Be careful not to allow food to get too close to the Upper Heater, as it may become burnt.
- For preparing “Tilapia wrapped in foil,” wrap each marinated Tilapia in foil. Make sure the aluminum foil does not contact the Upper Heater.
- The time indicated above is the cooking time for the sausage of the hot dogs.
- When roasting the chicken, place the skin side down.
Roasting Tips
How to prevent foods from curling while roasting:
- Use a knife and make cuts on the surface.
- Use skewers to hold the food in place.
How to prevent burning and preserve thin or small parts:
- Salt fish tails and fins or cover with aluminum foil.
- Cuts made on the surface of the food give a better appearance after cooking.
- Greasing the rack after preheating prevents foods from sticking to the rack.
- Keep the thickness of the meat to less than 1 inch and the fish to less than 1-1/4 inch for better results.
HOW TO DISASSEMBLE
- To put everything back together, perform these instructions in reverse.
- Always remove the Lid and Reflector Panel before removing the Water Tray. (Opening or detaching the Lid without the Water Tray in place may cause the product or the Lid to fall backward and cause injury to persons or damage the product.)
- Be careful not to spill the water in the Water Tray when removing it.
How to Assemble the Food Server:
Hold and squeeze the Handle, then insert the edges of the Handle into the holes as illustrated.
- To remove the Handle, squeeze and remove as illustrated.
CLEANING AND MAINTENANCE
Always unplug the product from the electrical outlet and allow it to cool completely before cleaning.
NOTES
- Clean after every use. Otherwise, it may cause foods to cook unevenly or damage the Heaters.
- Do not use abrasive cleaners or brushes (nylon/metal). They may damage the surface of the product.
- Do not use thinner, benzene, bleach, or any other cleaning agents other than mild kitchen cleaners. Doing so may cause corrosion.
- If using a chemically treated cloth, do not wipe the surface of the product strongly or allow the cloth to contact it for an extended period of time. It may damage the surface of the product or cause a chemical reaction.
- Do not use a dishwasher for cleaning or drying.
TROUBLESHOOTING GUIDE
Please check the following points before calling for service.
SPECIFICATIONS
For more product details, please visit www.zojirushi.com.
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Zojirushi EF-VPC40 Fish Roaster-FAQs
How do I use the Zojirushi fish roaster?
Place the fish on the removable roasting rack or pan, add a little water if needed, select the cooking mode, and set the timer according to thickness. Always follow the user manual for safety.
Do I need to add water to the roasting pan?
Yes, if your recipe calls for steaming or preventing sticking. Only add water to the removable roasting pan, never directly into the main body.
Can I roast other foods besides fish?
Yes. You can roast chicken, vegetables, or small cuts of meat. Ensure the cooking times and temperatures are adjusted for each food type.
What fish is best for roasting?
Firm white fish like cod, haddock, pollock, hake, or black sea bass work well. They retain moisture and cook evenly.
How long should fish be cooked?
Use the 10-minute rule: cook fish 10 minutes per inch of thickness, flipping halfway through. Adjust for larger or whole fish (approx. 15 min per pound in foil).
Should I marinate fish before roasting?
Yes, a quick 15–30 minute marinade with lemon, herbs, or spices enhances flavor. Avoid over-marinating, which can make the fish mushy.
What temperature is best for roasting fish?
For oven-style roasting, 350–400°F (175–200°C) is ideal. Fish is done when the thickest part reaches 145°F (63°C) internally.
Can I use the roaster without the rack?
Yes, but a rack helps prevent sticking and allows even heat circulation. You can place fish directly in the removable pan if needed.
Should I season fish before or after cooking?
Season lightly before cooking. Lemon, herbs, or spices can be added before or after based on taste preference.
Can I cook frozen fish in the roaster?
Yes, but increase the cooking time slightly. Thicker pieces may need to be thawed for best results.