Farberware WM-CS6004W Programmable Pressure Cooker
IMPORTANT SAFEGUARDS
- Always check the valves and steam release for clogging before each use.
- Do not cover valves, steam release and/or air vent of the appliance.
- During use and when opening the lid, hot steam is released. Keep hands and face clear.
- CAUTION – Risk of Electric Shock. Cook only in provided removable container.
- Be aware that certain foods, such as applesauce, cranberries, pearl barley, oatmeal or other cereals, split peas, macaroni, rhubarb, or spaghetti can foam, froth, and sputter, and clog the pressure release device. These foods should not be cooked in a pressure cooker.
- CAUTION – Never use the appliance for deep frying or pressure frying with oil. It is dangerous and may cause fire or serious damage.
- This appliance cooks under pressure. Improper use may result in scalding injury. Make certain unit is properly closed before operating ( Operation).
- Do not open the pressure cooker until the unit has cooled and all internal pressure has been released. If the lid is difficult to open, this indicates that the
cooker is still pressurized – do not force it open. Any pressure in the cooker can be hazardous ( Operation)
PARTS
- a. Exhaust valve handle
b. Exhaust valve - Float valve
- Seal ring retainer
- Seal ring
- Valve protector
- Float valve silicone cap
- Inner exhaust valve
- Spillover protection
- Soup ladle
- Rice scoop
- Cooking stand
- Measuring cup
- Power cord with plug
- Air vent
- Heating element
- Cooker housing
- Control panel
- Lid position mark
- Appliance handles
- Inner housing
- Removable container
- Lid
- Lid position indicator
- Lid handle
- Delay timer symbol Timer Icon
- Menu symbol M
- Time cook symbol Timer Icon
- START button
- Display
- MENU button
- +/- button
- TIME COOK button
- Menu references
- DELAY TIMER button
- KEEP WARM button
- STOP button
ILLUSTRATIONS
OPERATION
Before first use
- Remove all accessories from appliance.
- Remove all packaging materials, labels and/or stickers from your appliance.
- Check package contents for completeness and damage. Do not operate the appliance if package content is incomplete or appears damaged. Return the
appliance to Walmart immediately. Danger of suffocation!- Packaging materials are not toys. Always keep plastic bags, foils and Styrofoam parts away from babies and children. Packaging material could block nose and mouth and prevent breathing.
- NOTE
- Ensure seal ring (4) is placed in lid (22) (ill. a ).
- Ensure spillover protection (8) at the back of appliance is attached properly so that excessive liquid does not spill (ill. b ).
- The appliance may produce an odor and / or emit smoke when switched on for the first time, as residues from the production process are eliminated. This
is normal and does not indicate a defect or hazard. Ensure ample ventilation. - When using the appliance for the first time, it is recommended to operate the appliance, with removable container (21) in place and filled with at least 2 cups of water, for at least 10 minutes, with no lid nor food, until no odor or smoke is present ( Operation). During use, ensure ample ventilation.
- Clean your appliance and all accessories thoroughly before using for the first time
( Cleaning and Maintenance)
Protection features
- This appliance uses both pressure and temperature to reduce cooking times. Follow instructions for safe use. Do not attempt to defeat any of the protection features
Parts Functions Safety Exhaust valve (1) Mechanical feature that allows pressure built up inside the appliance Automatically releases pressure in case of excessive pressure build-up Float valve (2) Comes out once enough pressure builds up inside the appliance. Valve drops down once pressure drops below required levels Once it comes out, the valve does not allow the lid to be opened; Once the valve drops down, wait a while before opening the lid Seal ring (4) Creates an air tight seal to maintain pressure inside the appliance If pressure levels exceed required levels, the seal ring expands to release pressure on the sides of the lid Valve protector (5) Sits on top of the inner exhaust valve Can be removed for
cleaning purpose
Prevents food from entering and clogging the exhaust valve Spillover protection (8) Collects spillage and condensation from the cooking process Prevents spillage and condensation to interfere with protection features Lid (22) Mechanical safety feature that locks the lid in place with the inner ring, once enough pressure builds up in the appliance Lid can only be removed once pressure level lowers to required levels Overheat protection Electronic feature that prevents risks of fire and injuries Switches off the appliance if the temperature exceeds the required level. Heating element, display and indicator lights will switch off at once
Assembly
- Attach float valve silicone cap (6) on bottom side of lid (22).
- Place valve protector (5) over inner exhaust valve (7) (ill. c ).
- Install seal ring (4) on bottom of lid (22) between seal ring retainer (3) and lid (22) inside (ill. a ).
- Ensure surface of removable container (21) and heating element (15) are clean, dry and free of any foreign objects (ill. d ).
- Ensure spillover protection (8) is attached properly to back of cooker housing (16) (ill. b ).
- Place appliance on clean, flat and heat resistant surface (ill. e ).
- CAUTION
- Ensure air vent (14) on bottom of appliance is free of foreign objects.
- To prevent accidents, do not place appliance on carpets, tablecloths or paper to avoid blocking the air vent (14).
- Do not cover lid (22) with a rag or other material when appliance is connected to mains to prevent blocking of steam release.
Using the appliance
- Use appliance to prepare soups and stews, rice, steamed fish or vegetables or to prepare chicken, steak or other meats in a healthy way, while saving energy at the
same time. The appliance can also be used for slow cooking, warming food or for browning or searing ( Cooking programs P01 to P09).
CAUTION
- Only use accessories recommended by the manufacturer. Do not place any other materials in the appliance.
- Do not cover or insert any objects into the air vent (14).
- Never let power cord (13) come in contact with cooker housing (16) during use.
- Provide adequate headroom for the appliance when in use, hot steam is releasedfrom exhaust valve (1b) during cooking.
- ALWAYS add/use at least 1 cup liquid when using program P01 to P08.
- Danger of burns
- Always pay special attention when placing or removing accessories and food from the appliance. Never place your bare hand inside the appliance, or touch the lid (22) or cooker housing (16) when appliance is plugged in and switched on (ill. f ). It is recommended to always use oven mittens.
- Escaping steam can burn.
- Always keep clear from exhaust valve (1b) when appliance is in use.
- When adjusting the exhaust valve handle (1a) exercise extreme caution, hot steam is released through the exhaust valve (1b)
Opening and closing lid
- To close, place lid (22) on cooker housing (16) (ill. g ). Ensure lid position indicator
(23) is aligned with lid position mark Triangle Icon (18) on cooker housing (16). Ensure no food residue is stuck between lid (22) and cooker housing (16) (ill. h )
- Turn lid (22) clockwise to lock lid (22) with lid handle (24). Lid position indicator
(23) on lid (22) is aligned with lid position mark Triangle Icon (18) on cooker housing (16) (ill. i ).
- To open, switch off appliance by pressing STOP button (36) and remove plug (13) from mains. Wait for appliance to cool down until the float valve (2) drops down. Turn lid handle (24) counterclockwise to unlock lid (22). Lid position indicator
(23) is aligned with lid position mark Triangle Icon (18) on cooker housing (16) (ill. j ). Do not open lid (22) before internal pressure has been released completely. No excessive force should be required to turn lid (22). If lid (22) cannot be moved easily, ensure exhaust valve handle (1a) is on venting position (ill. k ) and float valve (2) has dropped down.
- NOTE:
- Never detach the exhaust valve (1b) from appliance when moving the exhaust valve handle (1a).
- After preparation of liquid foods (soup), do not move the exhaust valve handle (1a) or hot liquid vapor may spill out from the exhaust valve (1b). Remove plug (13) from mains and let appliance cool down until float valve (2) drops down by itself.
- When preparing larger quantities of food, do not move the exhaust valve handle (1a) or hot liquid vapor may spill out from the exhaust valve (1b). Remove plug (13) from mains and let appliance cool down until float valve (2) drops down by itself.
- To quickly open the lid, turn exhaust valve handle (1a) to venting position Cloud Icon to quickly remove any internal pressure until the float valve (2) drops down (only use this opening method for non-liquid foods) ( Quick release method)
Filling with food
WARNING
- Do not place food directly in the inner housing (20).
- Fill the removable container (21) with the desired ingredients. Do not overfill the removable container (21). Do not exceed the MAX level. It applies to both food and liquids, once combined. Do not fill the removable container (11) below the 2 cup marking. Take into account that some food might expand during the cooking process. Overfilling may cause a risk of clogging valves and developing excess pressure.
Food Maximum volume (removable container capacity)
Example Solid food 2/3 Meat, vegetables Only liquids ½ Soup Food that foams ½ Rice, pasta Pulses 1/3 Beans, lentils - Only use the removable container (21) provided with the appliance. Missing or use of another removable container may cause injuries and/or damage to the appliance
- Fill the removable container (21) with at least 1 cup of liquid (water, juice…) as it is necessary to build up pressure inside the appliance. Use the measuring cup (12) for easy volume measurement. Follow the instructions from your recipe for details.
- Insert the removable container (21) into the appliance (ill. o ). Dry the outside surface of the removable container (21) before inserting it into the appliance. Liquids may damage the heating element (15) during use.
- Ensure the removable container (21) is leveled with the cooker housing (16) and that no object remains between the removable container (21) and the inner housing (20).
- Place the lid (22) onto the cooker housing (16) and rotate it counterclockwise all the way. Ensure it locks in place.
- Insert the plug (13) into a wall outlet (ill. m ). The display (29) will switch on to the stand-by mode.
Alert sounds and tones
- The appliance has several sounds to indicate different operations and notifications
Operation | Sound |
Connecting plug to wall outlet | one beep |
Disconnecting plug from wall outlet | melody |
Operational buttons | one beep |
Start cooking operation | one long beep |
Changing lid position while connected to mains | melody |
Changing lid position while program running | continuous beeps |
Finish cooking operation | three beeps (long third beep) |
Error ( Troubleshooting) | continuous beeps |
Cooking programs P01 to P09
Pro- gram | Application | Default cooking time (min) | Cooking time range | Delay timer function | Keep warm time after program ends |
P01 | SLOW COOK | 240 | 30min – 20hrs | 10min – 24hrs | 12hrs |
P02 | SOUP/STEW | 35 | 1min – 2hrs | 10min – 24hrs | 12hrs |
P03 | RICE/ RISOTTO | 14 – 18 | – | 10min – 24hrs | 12hrs |
P04 | FISH STEAM | 10 | 1min – 2hrs | 10min – 24hrs | 12hrs |
P05 | STEAK/MEAT | 30 | 1min – 2hrs | 10min – 24hrs | 12hrs |
P06 | CHICKEN | 20 | 1min – 2hrs | 10min – 24hrs | 12hrs |
P07 | VEGETABLE STEAM | 8 | 1min – 2hrs | 10min – 24hrs | 12hrs |
P08 | BEANS/ LENTILS | 35 | 1min – 2hrs | 10min – 24hrs | 12hrs |
P09 | BROWN/ SEAR | 30 | – | – | – |
KEEP WARM | 120 | 10min – 24hrs | – | – |
NOTE:
- Cooking time starts when internal pressure is built up. The time required for internal pressure built up depends on quantity of food inside removable container.
- Ensure float valve (2), valve protector (5), float valve silicone cap (6), inner exhaust valve (7) are not blocked, clean and free of any residue.
- Ensure seal ring (4) is attached properly before starting any operation (ill. a ).
- Ensure air vent (14) on bottom of appliance is free of foreign objects.
- Ensure surface of removable container (21) and heating element (15) are clean, dry and free of any foreign objects.
- Ensure spillover protection (8) is attached properly to back of cooker housing (16) (ill. b ).
- Place appliance on clean, flat and heat resistant surface (ill. e ). Provide adequate headroom for the appliance when in use, hot steam is released from exhaust valve (1b) during cooking.
Keep warm function
Your appliance has a keep warm function to keep food warm for up to 24 hours. If cooking program is not stopped when completed, keep warm function will automatically start for 12 hours. The keep warm function can also be used without running another program before.
- Place removable container (21) on clean, flat and heat-resistant surface.
- Fill removable container (21) with food. Do not place too much food in a removable container (21).
- Carefully place removable container (21) in inner housing (20).
- Close lid (22) ( Opening and closing lid).
- Place exhaust valve handle (1a) in sealing position
(ill. l ).
- Press KEEP WARM button (35). Display (29) shows default countdown “2:00”. The hour and KEEP WARM indicator are flashing.
- Use +/- button (31) to adjust hour.
- Press KEEP WARM button (35) twice to adjust minutes with +/- buttons (31).
- Press START button (28) or wait for 10 seconds to begin operation.
- Press STOP button (36) at any time to end keep warm function or wait until program has finished.
- Open lid (22) ( Opening and closing lid).
Delay timer function
Your appliance has a delay timer function for delayed start of a selected program from 10 minutes up to 24 hours.
- Set desired program ( Cooking modes P01 to P09).
- Press DELAY TIMER button (34). Display (29) shows default timer “2:00”, menu symbol M (26), delay timer symbol
(25) and START button (28) indicator light are flashing.
- Adjust delay timer function hour with +/- button (31)
- Press DELAY TIMER button (34) twice to adjust countdown minutes with +/- buttons (31).
- Press START button (28) or wait for 10 seconds to begin delay timer function. When set time has passed, operation will begin according to selected program.
START button (28) indicator light is flashing and display (29) shows delay timer symbol(25) until cooking program starts.
General precautions when food preparation is complete
- Inspect seal ring (4) after use to ensure it is intact and does not show any deformation.
- Empty spillover protection (8) on back of cooker housing (16). Replace after cleaning.
- Inspect valve protector (5), exhaust valve handle (1a), float valve (2) and inner exhaust valve (7), clean if required ( Cleaning exhaust valve).
- NOTE:
- When using P09 and keep warm, delay timer cannot be adjusted ( Cooking programs P01 to P09).
Quick release method
Once the cooking time has elapsed, the temperature and pressure inside the appliance will slowly reduce. However, in case of delicate food, it is possible to release the pressure more quickly in order to avoid overcooking.
- Rotate the exhaust valve handle (1a) clockwise to venting position to release the steam (ill. k ). Steam will be released via the exhaust valve (1b) on top of the
lid (22). Always ensure the float valve (2) dropped down before attempting to open the lid (22). - Danger of burns
- Always use oven mitts as the exhaust valve (1b) and appliance housing (16) are hot and escaping steam can burn.
- Keep your face and hands clear of the exhaust valve (1b) before releasing pressure contained inside the appliance. Do not stand in the steam venting trajectory.
- Do not use the quick release method when cooking only liquids or liquids with a small amount of solid food. Liquids may be ejected with the steam through the exhaust valve (1b).
CLEANING AND MAINTENANCE
- Proper maintenance will ensure many years of service from your appliance. Clean the appliance after every use. The appliance contains no user serviceable parts and
requires little maintenance. Leave any servicing or repairs to qualified personnel.
CAUTION:
- Always press STOP button (36) and remove plug (13) from wall outlet. Allow all parts of appliance to cool down completely.
- NOTE
- Do not immerse power cord and plug (13) or appliance into water or any other liquid (ill. p ). Do not use abrasive cleaners, steel wool or scouring pads. Dry all parts thoroughly after cleaning, before using or storing the appliance. Ensure that no water enters the appliance housing.
- Remove removable container (21) from inner housing (20).
- Wipe cooker housing (16), control panel (17), inner housing (20) and heating element (15) of appliance with damp sponge, cloth or nylon scouring pad and some mild detergent if needed. Remove food residue with damp cloth or toothpicks.
- Soak removable container (21) and seal ring (4), spillover protection (8), measuring cup (12), soup ladle (9) and rice scoop (10) in hot soapy water and clean with sponge. The removable container (21) is dishwasher safe.
- To remove float valve (2) for cleaning, take off float valve silicone cap (6) from bottom of lid (22) and turn lid upside down so the lid handle (24) is facing down.
Float valve (2) should fall out without requiring force. - Soak float valve (2) and float valve silicone cap (6) with soapy water and clean with sponge. Remove food residue with damp cloth or toothpicks.
- Replace float valve (2) into the lid (22). While securing the float valve (2) with your hand, turn lid (22) upside down and place float valve silicone cap (6) onto
underside of the float valve (2).
Cleaning exhaust valve
NOTE:
- Clean the exhaust valve and valve protector only if a build up of residue is noticeable.
- Detach valve protector (5). Hold with three fingers on upper side and gently pull away from seal ring retainer (3) towards middle of lid (22) (ill. q ).
- Detach exhaust valve (1b) (ill. r ).
- Inspect valve protector (5), exhaust valve handle (1a), float valve (2) and inner exhaust valve (7), clean and remove any residue.
- Attach valve protector (5). Place over float valve (2) and inner exhaust valve (7) and gently push down. If placed in position correctly, it should not be easily
removable. - Replace exhaust valve (1b)
Storage
- Before storage, always make sure the appliance is completely cool, clean and dry.
- It is recommended to store the appliance in a dry place.
- Store the appliance on a stable shelf or in a cupboard. To avoid accidents, ensure that both the appliance and its power cord (13) are beyond reach of children or pets.
TROUBLESHOOTING
Problem | Cause | Solution |
Appliance not working | Appliance not plugged in Wall outlet not energized Lid is not in place | Insert plug into wall outlet. Check fuses and circuit breaker Position lid correctly |
Food not fully cooked | Cooking time too short Incorrect program used | Extend cooking time Change cooking program to suitable program |
Food overcooked or burnt | Cooking time too long Incorrect program used | Reduce cooking time Change cooking program to suitable program |
Rice too hard or too soft | Too little or too much water added to rice | Ensure correct amount of water is added according to recipe |
Float valve does not rise | Not enough food in removable container Residue on float valve | Add food/water to removable container Clean float valve |
Problem | Cause | Solution |
Steam is released from exhaust valve without break | Exhaust valve handle is not in steam sealing position Pressure control is not working properly | Turn exhaust valve handle to sealing position Contact support |
Lid cannot be closed easily | Seal ring is not installed correctly Float valve is standing out | Check and adjust seal ring position Lightly press float valve down |
Lid cannot be opened easily | Appliance is still pressurized
Float valve is stuck while standing out | Wait for appliance to cool down and use steam release to reduce internal pressure Use chopstick or handle of thin kitchen utensil to slightly push float valve down – do not use bare fingers, float valve may be hot and can cause burns |
Steam is leaking from lid | Lid not closed properly
Seal ring not installed
Seal ring damaged or worn out Residue is preventing lid from closing properly | Ensure lid position mark Triangle Iconand lid position indicator ![]() Install seal ring Replace seal ring
Clean lid and seal ring |
Steam leaks from float valve for more than 2 minutes | Residue on float valve Float valve silicone cap worn out | Clean float valve Replace float valve silicone cap |
The appliance heats up but the display and/or buttons do not light up | Damaged display and/or buttons | Press the STOP button, then disconnect the appliance from the wall outlet and contact qualified personnel to check and repair the appliance |
Problem | Cause | Solution | |||
The display and buttons light up but the appliance does not heat up | Malfunctioning appliance | Press the STOP button, then disconnect the appliance from the wall outlet and contact qualified personnel to check and repair the appliance | |||
The appliance produces an odor and emits smoke | Residues from the production process are eliminated during first use
Malfunctioning appliance | Operate the appliance, with inner pot in place and filled with at least 2 cups of water, for at least 10 minutes, with no lid nor food, until no odor or smoke is present Press the STOP button, then disconnect the appliance from the wall outlet and contact qualified personnel to check and repair the appliance | |||
Error code | Error | Sound | Display | ||
E1 | Bottom sensor open circuit | continuous beeps |
flashing |
Two-year limited warranty
What does your warranty cover?
- Any defect in material or workmanship.
For how long after the original purchase?
- Two years.
What will we do?
- Provide you with a new one.
- For those items still under warranty but no longer available, WAL-MART reserves the right to replace with a similar FARBERWARE branded product of equal or greater value.
How do you make a warranty claim?
- Save your receipt.
- Properly pack your unit. We recommend using the original carton and packing materials.
- Return the product to your nearest Walmart store or call Customer Assistance at 1-855-451-2897.
What does your warranty not cover?
- Parts are subject to wear, including, without limitation, glass parts, glass containers, cutter/strainer, blades, seals, gaskets, clutches, motor brushes, and/or agitators, etc.
- Commercial use or any other use not found in printed directions.
- Damage from misuse, abuse, or neglect, including failure to clean product regularly in accordance with manufacturer’s instructions.
How does state law relate to this warranty?
- This warranty gives you specific legal rights, and you may also have other rights which vary from state to state or province to province.
- This warranty is in lieu of any other warranty or condition, whether express or implied, written or oral, including, without limitation, any statutory warranty or
condition of merchantability or fitness for a particular purpose. - WAL-MART, FARBERWARE and the product manufacturer expressly disclaim all responsibility for special, incidental, and consequential damages or losses caused by use of this appliance. Any liability is expressly limited to an amount equal to the purchase price paid whether a claim, however instituted, is based on contract, indemnity, warranty, tort (including negligence), strict liability, or otherwise. Some states or provinces do not allow this exclusion or limitation of incidental or consequential losses, so the foregoing disclaimer may not apply to you.
What if you encounter a problem with this product while using it outside the country of purchase?
- The warranty is valid only in the country of purchase and if you follow the warranty claim procedure as noted.
For more manuals by Farberware, visit ManualsLibraryy
Farberware WM-CS6004W Programmable Pressure Cooker-FAQs
What setting is considered high on a Farberware pressure cooker?
The Farberware pressure cooker operates at a “high” pressure of 70kpa (approximately 10 psi) for all cooking programs except “Slow Cook,” “Keep Warm,” and “Sear.”
How does my pressure cooker work?
A pressure cooker uses steam pressure. The sealed pot traps steam, increasing pressure and temperature, which helps cook food faster.
What does “OH” mean on my Farberware pressure cooker?
“OH” indicates the cooking program has finished, and the warming cycle (if included) has started.
What is the temperature setting inside a pressure cooker?
Inside a pressure cooker, pressure can reach up to 30 psi, which raises the boiling point of water to about 121°C (250°F).
What happens when you use a pressure cooker at high altitudes?
At high altitudes, atmospheric pressure is lower, causing water to boil at a lower temperature. This can increase cooking times.
Why does a pressure cooker cook faster?
The sealed environment traps steam and heat, allowing the temperature to rise above 100°C. This speeds up the cooking process.
What does “PH” mean on a pressure cooker?
“PH” stands for preheating. The cooker is warming up to the appropriate temperature and pressure for the selected function.
What does “P” mean on a pressure cooker?
“P” indicates the pressure cooking time. For example, “P15” means 15 minutes of pressure cooking after the pressure is reached.
How do I calculate pressure cooking times?
Keep the cooking time the same as the original recipe, but allow extra time for the cooker to build pressure if cooking larger quantities.
Why do vegetables cook quickly in a pressure cooker?
The increased pressure raises the boiling point of water, cooking food faster by allowing higher heat to penetrate the food.