Chefman RJ02-180 Panini Press Grill Sandwich Maker User Manual

Chefman RJ02-180 Panini Press Grill Sandwich Maker

IMPORTANT SAFEGUARDS

1. Read all Instructions.
2. The cord to this appliance should be plugged into a 120VAC electrical outlet only.
3. To protect against the risk of electric shock, do not immerse the cord plug or cooking unit in water or any other liquid.
4. Avoid touching hot surfaces. Use handles.
5. This appliance is not intended for use by persons (including children) with reduced
   physical, sensory, and mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.
6. Close supervision is necessary when the appliance is used by or near children.
7. Unplug from the wall outlet when it is not in use and before cleaning. Allow the appliance to cool before cleaning or storing it.
8. Never yank the cord to disconnect the cooking unit from the electric outlet. Instead, grasp the plug and pull to disconnect.
9. Do not operate any appliance if the cord is damaged. Do not use this appliance if the unit malfunctions, if it is dropped, or has been damaged in any manner. To avoid the risk of electric shock, never try to repair the unit yourself. Bring it to a qualified technician for examination, repair, or electrical or mechanical adjustment. An incorrect assembly could present a risk of electric shocks when the unit is used.
10.  The use of accessories or attachments not recommended by the manufacturer may cause fire, electrical shocks, or injury.
11. Do not use outdoors or for commercial purposes.
12. Do not use this appliance for purposes other than the ones for which it was designed.
13. Do not let the electrical cord hang over the edge of the table or countertop, or touch a hot surface.
14. Do not place on or near a hot gas, electric burner, or heated oven.
15. Use on a heat-resistant flat level surface only.
16. Use extreme caution when moving any appliance containing hot food, water, oil, or other liquids.
17. To disconnect, turn the control to “OFF,” then remove the plug from the outlet.
18. Always unplug after use. The appliance will remain “ON” unless it is unplugged.
19. CAUTION HOT SURFACES: This appliance generates heat during use. Proper precautions must be taken to prevent the risk of burns, fire, or other damage to persons or property.
20. When using this appliance, provide adequate ventilation above and on all sides for
    air circulation. Do not allow this appliance to touch curtains, wall coverings, clothing, dish towels, or other flammable materials during use.
21. Use with a wall plug receptacle only.
22. Do not use for anything other than the intended use.
23. Always preheat for approximately 3 minutes.

SHORT CORD INSTRUCTIONS

A short power supply cord is provided to reduce the hazards of entanglement or tripping
over a longer cord. Longer detachable power-supply cords or extension cords are available and may be used if care is exercised in their use. If a longer detachable power supply extension cord is used:

1. The marked electrical rating of the extension cord should be at least as great as the
   electrical rating of the appliance.
2. The cord should be arranged so that it will not drape over the countertop or tabletop, where it can be pulled on by children or tripped over unintentionally.

POWER CORD SAFETY TIPS

1. Never pull or yank on the cord or the appliance.
2. To insert the plug, grasp it firmly and guide it into the outlet.
3. To disconnect the appliance, grasp the plug and remove it from the outlet.
4. Before each use, inspect the power cord for cuts and/or abrasion marks. If any are found, this indicates that the appliance should be serviced, and the power cord replaced. Please return it to an authorized service representative or contact Chefman Customer Service for assistance.
5. Never wrap the cord tightly around the appliance, as this could place undue stress on the cord where it enters the appliance and cause it to fray and break.

FEATURES

1. Handle
2. Non-stick grill plates
3. Lay-flat release button
4. Pull-out tilting feet
5. Removable drip tray
6. Ready light
7. Power light

OPERATING INSTRUCTIONS

BEFORE USING FOR THE FIRST TIME

1. Carefully unpack the panini maker and remove all labels, packaging, and materials.
2. Before using your panini maker for the first time, wipe the cooking plates with a damp cloth to remove all dust, and then dry. WARNING: Never use metal scouring pads, harsh or abrasive cleaners on any part of the panini maker.
3. Wipe outer surfaces with a slightly damp, soft cloth or sponge.
4. For best results, pour a teaspoon of vegetable oil onto an absorbent kitchen towel. Spread onto the non-stick grill plates. Wipe off any excess oil. CAUTION: Take care to prevent water from running into the appliance. NEVER IMMERSE THE PANINI MAKER IN WATER OR ANY OTHER LIQUIDS.
5. Slide the removable drip tray into the bottom front of the unit. Push firmly to ensure the drip tray is securely installed.
6. Set the appliance on a dry, clean, and flat surface. Keep the panini maker closed until I use it.

OPERATING INSTRUCTIONS

The panini maker can be used in the open position to grill burgers, thin boneless pieces of meat, fish, fruits, and vegetables easily. Use the panini maker in the closed position to make grilled pressed sandwiches. IMPORTANT: Always preheat the panini maker closed.

1. Optional: Before using the panini maker, use a pastry brush to lightly coat the top and bottom grilling plates with vegetable oil. IMPORTANT: Do not use non-stick sprays as they can cause build-up on the cooking plate.
2. IMPORTANT: Make sure the removable drip tray is in the position before use.
3. Use the tilt-up feet to raise the front two legs of the cooking plate. That will allow the grease to run to the drain at the back of the closed panini maker.
4. Turn the panini maker over to the underside. The feet will be in the lowered (flat) position.
5. Press the center tab of each of the feet. Lift each foot upwards to the raised position. With the front part raised, turn the panini maker over and place it onto the work area.
6. Use the handle to lower the top grill plate.
7. Preheat the panini maker. Operate the unit in a closed position during preheat.
8. Check to make sure that the cord is fully unwrapped and does not come in contact with any exterior parts of the unit. Plug the unit into a 120 VAC electrical outlet. The red (POWER) light will illuminate and remain lit during use.
9. While preheating, prepare the Panini (s) or food to be grilled.
10. After approximately 2 minutes, the green (READY) light will illuminate, indicating the unit is preheated and is ready for use.

TO USE AS A PRESS GRILL (CLOSED POSITION)

1. Place the panini, put the oiled side down, and center it on the bottom grill plate.
2. Using a pot holder or oven mitt, put down the handle and gently lower the top grill plate.
3. To ensure a perfectly grilled panini, all sandwiches placed on the panini maker at the same time must be the same thickness. Look to make sure that the top grill plate lies evenly on the top of the bread. Make sure the sandwiches are centered on the grill plate. If desired, press the handle down several times while cooking.
4. During cooking, the green (READY) indicator light will cycle on and off during cooking. This indicates that the thermostat is maintaining the proper cooking temperature.
5. Using an oven mitt or pot holder, grasp the handle and carefully lift the top grill plate. Continue grilling until the bread is toasted and the food is cooked to your liking.
6. To remove your grilled panini sandwiches, always use a plastic or wooden spatula.
7. WARNING: Never use a sharp or metal object as it may damage the non-stick surface of the grill plates. CAUTION: Do not leave the appliance unattended during use.
8. Remove the plug from the wall outlet.
9. Allow the panini to cool to a safe handling temperature before slicing.

TO USE AS A FULL-CONTACT GRILL (OPEN POSITION)

1. Press the hinge button to create a full ribbed contact grill. Wear protective oven mittens. Grasp the handle and open the panini maker.
2. Following the procedures outlined in the “Operating Instruction,” raise the front to tilt up the feet. This will enable the oil to flow into the grease drain in the center of the flattened grill plates, and then into the drip tray.
3. When the grill plates are in an open, flat position, it may be necessary to adjust the angle of the upper grill plate. Press the grill plate down on the center grease drain to adjust the angle. CAUTION: Always wear protective oven mittens when pressing on a hot surface.
4. Center food on an open grill plate(s).
5. CAUTION: To prevent the risk of burns, always use oven mittens. Be careful not to touch any hot surfaces, such as the top housing or grill plates, or any hot liquid in the drip tray. Extreme care must be taken when operating this appliance as the surface temperatures get extremely hot.
6. Allow the food on the panini maker to grill for 3 to 8 minutes, according to recipe directions. The green (READY) light will cycle on and off as the unit maintains baking temperatures.
7. Most recipes will vary in cook time and brownness. Note the perfect grill times for each food for future use.
8. Wearing oven mittens, remove grilled food from the cooking plate(s) using a
   non-metallic utensil. A plastic spatula will help to remove delicate food in one piece. Tongs are helpful when grilling meat or sausages.
9. NOTE: If additional food is to be grilled, close the panini maker to retain heat. Follow the detailed instructions outlined previously to open the grill and continue cooking.
10. When grilling is finished, remove the plug from the wall outlet and allow the pan to cool.
    Make sure to cool before removing the drip tray for cleaning the unit.

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Chefman RJ02-180 Panini Press Grill Sandwich Maker-FAQs