Zojirushi BB-SSC10 Home Bakery Maestro Breadmaker
IMPORTANT SAFEGUARDS
WHEN USING ELECTRICAL APPLIANCES, BASIC SAFETY PRECAUTIONS SHOULD ALWAYS BE FOLLOWED, INCLUDING THE FOLLOWING:
- Read all instructions thoroughly.
- Avoid touching hot surfaces, and do not close or clog the steam vent opening under any circumstance. The handles and knobs are provided for your safety and protection.
- To prevent hazardous operation or electrical shock, do not immerse power cord, power plug, or baking machine in water or other liquids.
- Close supervision is recommended when the appliance is used by or near children.
- Unplug from outlet when the appliance is not in use and before cleaning. Allow the appliance to cool before adding or removing parts, and before cleaning the appliance.
- Do not use or operate the appliance with a damaged cord or plug. If the appliance malfunctions or has been damaged in any manner, unplug the appliance and return it to the nearest authorized service facility or dealer for examination, repair, or adjustment.
- The use of accessories or attachments not recommended by the appliance manufacturer may be hazardous or may cause malfunction.
- Do not use outdoors.
- Keep the power cord away from hot surfaces, and do not let the cord hang over the edge of tables or counters.
- Do not place the appliance on or near a heated surface such as a gas or electric stove or in a heated oven.
- Always use extreme caution when moving appliances containing hot contents or liquids.
- To disconnect, press and hold CANCEL and remove the plug from the wall outlet. Never pull on the cord.
- Do not use the appliance for other than intended or specified purposes.
WARNING
- Do not modify the product. Only a repair technician may disassemble or repair this product. Attempting to do so may cause fire, electric shock, or injury. Make any repair inquiries to Zojirushi Customer Service.
- Do not immerse in water or splash with water. Doing so may cause a short circuit or electric shock.
- Do not plug or unplug the Power Plug if your hands are wet. Doing so may cause an electric shock or injury.
- Do not touch the Steam Vent. Doing so may cause burns or scalding. Take special precautions with children and infants.
- Do not allow children to use the product unsupervised. Keep it out of the reach of infants. Children and infants are at risk of burns, electric shock or injury.
- Do not use a power source other than 120V AC. Using any other power supply voltage may cause fire or electric shock.
- Do not use the product if the Power Cord or Power Plug is damaged or if the Power Plug is loosely inserted into the electrical outlet. Doing so may cause an electric shock, short circuit, or fire.
- Do not damage the Power Cord. Do not bend, pull, twist, fold, or attempt to modify the Power Cord. Do not place it on or near high temperature surfaces or appliances, under heavy items, or between objects. A damaged Power Cord can cause fire or electric shock.
IMPORTANT
- If the blades or surface of the Power Plug become soiled, wipe them clean. A dirty Power Plug may cause a fire.
- As the Main Body, Baking Pan, inside of the Main Body, Kneading Blade and inside of the Lid become hot after baking completes, be sure to use oven mitts when removing the Baking Pan. Not doing so may cause burns or scalding.
- When removing bread from the Baking Pan, hold the Baking Pan Handle against the Baking Pan. Not holding the Baking Pan securely may cause it to slip and may cause burns.
- Do not use the product in the following locations:
- Where fire is being used or in damp locations. (Doing so may cause product deformation.)
- In direct sunlight. (Doing so may cause malfunction.)
- Where steam or heat builds up inside, such as kitchen storage cabinets. (Doing so may cause product deformation and discoloration.)
- Do not move the product while it is in use. Doing so may cause burns or injury.
- Do not put your fingers into the Baking Pan Receptacle. Doing so may cause injury.
- Do not cover the Lid or the Steam Vent. Doing so may cause the Lid to deform or malfunction.
- Be sure to remove foreign matter adhering to the inside of the Baking Pan and on the surface of the Kneading Blade. Not doing so may cause malfunction.
- Do not use the product for purposes other than making bread, cake, jam, and dough (or the recipes listed in the Recipe Book or on Zojirushi.com). Doing so may cause a malfunction.
- Do not put more ingredients in the product than the set capacity. Doing so may cause a malfunction.
- Do not submerge the bottom of the Baking Pan where the Coupling Wing Nut is located under water. Doing so may cause corrosion, or the Rotating Shaft may fail to turn properly.
- Make sure that all detachable parts such as the Auto Add Dispenser, Baking Pan, etc. are securely attached before use.
- Be sure to keep the inside of the Main Body clean. Leaving food scraps and crumbs inside of the Main Body may cause scorching.
- Do not deform the Baking Pan. Doing so may cause a malfunction.
- Do not place the product over direct flame (such as a gas stove top), or on top of electric or induction heating (IH) cookers. Doing so may cause fire, breakdown, or damage to the product.
- This product is not intended to be operated by means of an external timer or separate remote-control system.
FEATURES
Make bread just the way you like it!
Wide Selection of 14 Courses
This product offers a wide selection of courses. There are 14 courses, including 10 bread courses (such as WHOLE WHEAT and MULTIGRAIN), CAKE, and JAM courses. Easily expand your baking repertoire by simply selecting a course.
Superb HOMEMADE Course
The HOMEMADE course allows you to set the time flexibly, from the KNEAD to BAKE cycle. You can use the HOMEMADE course for a variety of purposes, including making bread to your preference, making gluten-free dough, or baking meatloaf. The optional SHAPE cycle allows you to shape the dough by hand during dough preparation, which is useful for making unique recipes like Cinnamon Roll Bread.
Various Useful Functions
Auto Add Dispenser (Detachable) :
No need to wait for an alert tone to add extra ingredients to the dough manually. Simply place the extra ingredients in the Auto Add Dispenser before starting the course. The ingredients are dispensed automatically during the KNEAD cycle. The Auto Add Dispenser is detachable, making filling easy and allowing the entire dispenser to be washed. Not available for all courses.
TIPS ON MAKING BREAD
The height and shape of finished bread will differ each time, even when using the same course. For the best results, follow these guidelines.
Use fresh ingredients.
Select possible manufacturing after ingredients’ dates opening. with and the use most them recent as soon as possible after opening.
Always store yeast in the refrigerator.
Measure ingredients accurately.
- Ingredients are most accurately measured by weight. If possible, we recommend the use of a kitchen scale. We recommend using a digital scale that measures in 0.1g increments. Do not use the supplied Liquid Measuring Cup to measure flour and other dry ingredients. The supplied Liquid Measuring Cup is for liquids only.
- When using the supplied Measuring Spoon, make sure to fill it to the brim with the ingredient and level off. Do not tap or tightly pack ingredients into the spoon. Doing so will cause inaccurate measurement.
PARTS NAMES AND FUNCTIONS
Accessories
Liquid Measuring Cup
It is used to measure water and other liquids.
- Do not use a Liquid Measuring Cup to measure flour or other dry ingredients.
- 1 cup measures approx. 8 fl. oz. (approx. 240mL).
- Measures in approx. 10 mL increments.
Measuring Spoon
It is used to measure dry yeast, salt, sugar, and other ingredients.
The size of the Measuring Spoon is slightly different from that of commercially available measuring spoons.
Recipe Book 
Control Panel
Baking pan
How to Remove the Baking Pan
Turn the Baking Pan in the direction of the arrow to release and remove it.
How to Insert the Baking Pan
- Place the Baking Pan in the Baking Pan Receptacle. Be careful not to hit the Heater.
- Turn the Baking Pan in the direction of the arrow to lock it into position.
Kneading Blade
How to attach the kneading blade
Match the shape of the Kneading Blade’s hole with that of the Rotating Shaft to attach.
Be sure to attach the Kneading Blade securely. If attached loosely, the Kneading Blade will not knead properly.
Auto Add Dispenser 
(Located at 2 positions: left and right sides)
Install the Auto Add Dispenser by placing the Dispenser Arms into the brackets on the Lid.
How to detach the auto dispenser
- Push the Attachment Bracket in the direction of the arrow.
- While holding the Attachment Bracket, lift the Auto Add Dispenser a little and then slide it upward.
The Auto Add Dispenser will be hot right after baking is completed. Make sure that the Auto Add Dispenser has cooled down before detaching it.
How to Open the Dispenser Cover
To Add Ingredients
Press the Cover Knob to open the Dispenser Cover. 
Open the Dispenser Cover by pressing the Cover Knob, except when cleaning.
To Clean
Push the right side of the Lock to open the Dispenser Cover and Cover Frame. 
Please keep in mind that it springs open with some force.
TOOLS AND UTENSILS TO USE 
When Making and Baking Dough
Sprinkling Flour
Sprinkle a small amount of bread flour on the kneading board, rolling pin, and dough so that the dough can be divided and shaped more easily. (If the dough is sticky, use slightly more flour.)
Oven
The approximate baking temperature is supplied in each shaped bread recipe. Adjust the temperature in accordance with the operating instructions of your oven. (There may be differences in the baked bread depending on the oven.)
CLEANING AND MAINTENANCE
Unplug the Power Plug and allow the Main Body, Baking Pan and Auto Add Dispenser to cool before cleaning.
Important
- Clean the product after every use.
- Do not splash the product or immerse it in water. Doing so may cause an electric shock or malfunction.
- Do not use the following:
- Detergents other than mild kitchen detergent, such as thinner, benzene, and bleach. Doing so may cause discoloration, cracks, degradation, or corrosion.
- Polishing powder, nylon brushes, scrub brushes, anything made with metal, eraser pads, hard nylon sponges, and abrasive cleaners. Doing so may cause corrosion.
- When using chemically treated cloths, do not rub too hard or leave them on the product for a long time, as the surface of the product may become damaged from chemical reactions.
- Do not use a dishwasher or a dish-dryer.
Main Body and Lid
Wipe with a well-wrung soft cloth. Remove or wipe off breadcrumbs or any other debris remaining inside the Main Body as quickly as possible.
Baking Pan
- Fill the Baking Pan with room temperature or warm water to soften the dough stuck to the Rotating Shaft and Kneading Blade. Do not leave water inside the Baking Pan for too long or immerse the Baking Pan in water. (Doing so may cause corrosion or cause the Kneading Blade to cease turning.)
- Dispose of the water and remove the Kneading Blade. If it is difficult to remove the Kneading Blade, hold the Coupling Wing Nut under the Baking Pan and rotate the Kneading Blade in both directions. Then, rotate it fully clockwise and pull it off.
- Use a mild kitchen detergent and a soft sponge. Do not use hard nylon sponges or brushes to clean the Baking Pan. Do not immerse the outside bottom housing of the Baking Pan containing the Coupling Wing Nut in water. (Doing so may cause corrosion or malfunction.)
- Wipe the Coupling Wing Nut with a well-wrung soft cloth. Use a soft sponge to carefully remove baked crumbs stuck to the Rotating Shaft. Make sure not to damage the seal.
Kneading Blade
Use a mild kitchen detergent and soft sponge to wash the Kneading Blade.
- Do not use hard nylon sponges or brushes to clean the Baking Pan.
- If the hole is clogged, soak it in room temperature or warm water and remove the debris. Bamboo with a bamboo skewer or similar utensil.
- Be sure to attach the Kneading Blade in the Baking Pan after every cleaning so that you &
will not lose it.
Auto Add Dispenser, Measuring Cup, and Measuring Spoon
Use a mild kitchen detergent and a soft sponge.
Completely remove water trapped in gaps in the Auto Add Dispenser and fully dry.
REPLACEMENT PARTS
Replacement parts may be available for an additional charge. Please replace damaged parts only with new parts.
When replacing parts, please record the model number and part name beforehand. Parts can be purchased through Zojirushi.com, by contacting Zojirushi Customer Service, or at the store where you purchased the product.
Zojirushi Customer Service
1-800-733-6270 www.zojirushi.com
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